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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 1 Tbsp. basil pesto (Napa Valley Bistro® Homemade Style)
- 4 slices jack cheese (jalapeño)
- 2 Tbsp. mayonnaise
- 4 hamburger buns (untoasted)
- 1 cup Mezzetta Gourmet Deli Roasted Bell Pepper Strips & Caramelized Onions
- 2/3 cup pepper (Mezzetta® Deli-Sliced, Rings, mild)
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