Lisa W.: "Delicious! Used some honey mustard and spicy must…" Read More
11Ingredients
75Minutes
570Calories

Ingredients

US|METRIC
  • 1 1/2 pounds ground beef
  • 1 onion (small, chopped finely)
  • 1 egg
  • 1 teaspoon salt
  • pepper (to taste)
  • 1/2 cup milk
  • 1 cup oatmeal
  • sauce (over the meatloaf:)
  • 3 tablespoons brown sugar
  • 1/4 cup ketchup
  • 1 teaspoon mustard
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    NutritionView More

    570Calories
    Sodium46% DV1110mg
    Fat46% DV30g
    Protein78% DV40g
    Carbs12% DV35g
    Fiber16% DV4g
    Calories570Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat12g60%
    Trans Fat1.5g
    Cholesterol170mg57%
    Sodium1110mg46%
    Potassium900mg26%
    Protein40g78%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber4g16%
    Sugars16g32%
    Vitamin A25%
    Vitamin C10%
    Calcium20%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Lisa W. 2 years ago
    Delicious! Used some honey mustard and spicy mustard. Next time I’d cut out the sugar as it was pretty sweet
    Judy Kliemann 2 years ago
    The meatloaf was very good. I will use it again.
    Wendy F. 3 years ago
    AMAZING! Family LOVES it! Instead of using rolled oats I used gluten-free Italian breadcrumbs. the savory and sweet is amazingly delicious. I had a hard time with my hard brown sugar, but just microwaved it with the ketchup and mustard mixture for 30 seconds on high mixing in between until it became the sauce.

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