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Description
<em>Judy's Baked Beans is an old family recipe for baked beans. They truly are the best ever!</em>
Ingredients
US|METRIC
9 SERVINGS
- 3 lb. pork & beans (VanCamp's)
- 1 large onion (chopped)
- 1 can crushed pineapple (slightly drained)
- 1/2 cup brown sugar
- 3 Tbsp. steak sauce
- 1 Tbsp. mustard
- 1 pkg. kielbasa (cut into bite-sized pieces)
- 1/2 pkg. bacon
- 3/4 cup ketchup
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1740mg73% |
| Potassium700mg20% |
| Protein18g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber10g40% |
| Sugars16g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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