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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. cornstarch
- 1/2 cup milk (I used 2%)
- 4 boneless skinless chicken breast halves (4 ounces each NOTE: I used boneless, skinless thighs)
- 1 Tbsp. olive oil
- 1 Tbsp. butter
- 1/2 lb. fresh mushrooms (sliced)
- 1/2 onion (medium, thinly sliced)
- 1/4 cup sherry (or chicken broth, I used broth)
- 1/2 tsp. salt
- 1/8 tsp. pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium430mg18% |
| Potassium280mg8% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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