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Ingredients
US|METRIC
4 SERVINGS
- 1 cup yellow onion (finely chopped)
- 3 cloves garlic (finely minced)
- 2 lb. ground beef (1 kg)
- 1 large egg
- 1 Tbsp. dried oregano
- 1 tsp. red pepper flakes
- 1 cup crackers (salted, finely crushed)
- 1/2 cup fresh basil (chopped)
- salt
- black pepper
- 1/2 cup olive oil
- spaghetti (cooked to package instructions)
- pasta sauce (your favorite)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat18g90% |
| Trans Fat2.5g |
| Cholesterol205mg68% |
| Sodium450mg19% |
| Potassium860mg25% |
| Protein48g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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