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Ingredients
US|METRIC
4 SERVINGS
- 4 tomatoes (medium sized, or 1 can of Plum peeled tomatoes x1)
- red bell pepper
- scotch bonnet (pepper x2)
- 1 tsp. thyme
- all purpose seasoning (x 1 Tablespoon)
- tomato paste (x 1 Tablespoon)
- onion (x Chopped 1)
- 1 tsp. curry powder
- salt
- rice (x 2 cups)
- 0.5 liters chicken stock
- bay leaves
- vegetable oil
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