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Ingredients
US|METRIC
4 SERVINGS
- 1 loaf white bread (good, I prefer Pepperidge Farm, but I cannot get it here)
- 2 onions (diced)
- 3 stalks celery (sliced)
- 1 stick butter (to start, you might need to add more later)
- 3 Tbsp. poultry seasoning
- salt
- pepper
- 1/2 cup fresh flat leaf parsley (chopped)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium950mg40% |
| Potassium300mg9% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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