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Ingredients
US|METRIC
20 SERVINGS
- 1 lb. lean ground beef
- 1 lb. ground pork
- 1/4 cup butter
- 1 onion (chopped)
- 1 cup chopped green bell pepper
- 1 cup chopped celery
- 28 oz. stewed tomatoes (with liquid)
- 15 oz. kidney beans
- 2 tsp. salt
- 16 oz. macaroni
- 1/2 cup grated Parmesan cheese
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium410mg17% |
| Potassium360mg10% |
| Protein14g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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