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John Whaite’s Chorizo and Chickpeas Braised in Cider
DELICIOUS MAGAZINE7Ingredients
35Minutes
790Calories
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Ingredients
US|METRIC
5 SERVINGS
- olive oil
- 500 grams chorizo (cooking)
- 660 grams garbanzos
- 400 grams chickpeas
- 200 mL beef stock (fresh)
- 400 mL cider (plus extra to serve, see food team’s tip)
- parsley (Large handful fresh flatleaf, roughly chopped)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1960mg82% |
| Potassium850mg24% |
| Protein35g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber9g36% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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