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7Ingredients
35Minutes
70Calories
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Ingredients
US|METRIC
36 SERVINGS
- 32 oz. Jimmy Dean Pork Sausage (Regular Flavor)
- 1 1/2 cups baking mix (all-purpose)
- 4 cups shredded sharp cheddar cheese
- 1/2 cup finely chopped onion
- 1/2 cup chopped celery (finely)
- 2 tsp. black pepper
- 2 tsp. minced garlic (optional)
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Directions
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium140mg6% |
| Potassium30mg1% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Aimee 4 years ago
This is the perfect recipe for sausage cheese balls! Perfect amounts of every ingredient (with three small shakes of cayenne pepper), and very tasty. The celery and onion add great crunch & textures to them. Be certain to make the balls at about 1-inch, no bigger. So great!
Donna Gaast 4 years ago
So good! Momma used to make this for Christmas gatherings and every one loved it
Jim 5 years ago
Great recipe. I’ve been making this lighter version with just sausage and cheese for years but decided to add the onions, celery, and garlic this time and they turned out great. Our friends loved them. Also, because we like it spicy, we used Hot sausage and even added a little cayenne for extra kick. Highly recommend.