Jim Lahey’s No Knead Bread (adapted from his Sullivan Street Bakery recipe)

THE PUDGE FACTOR
10Ingredients
70Minutes
260Calories

Ingredients

US|METRIC
  • 3 cups bread flour (unbleached)
  • 1/4 teaspoon yeast
  • 1 1/4 teaspoons kosher salt
  • 1 1/2 cups filtered water
  • vegetable oil (for coating)
  • flour (extra, for dusting)
  • 1 3/4 cups bread flour
  • 1/4 teaspoon yeast
  • 3/4 teaspoon salt
  • 7 1/4 ounces water
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    NutritionView More

    260Calories
    Sodium20% DV480mg
    Fat5% DV3.5g
    Protein16% DV8g
    Carbs17% DV50g
    Fiber4% DV1g
    Calories260Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol
    Sodium480mg20%
    Potassium70mg2%
    Protein8g16%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber1g4%
    Sugars0%
    Vitamin A0%
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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