Jill’s No-Mayo Chicken Salad

CLINTON KELLY
13Ingredients
15Minutes
360Calories

Ingredients

US|METRIC
  • 4 chicken breasts (poached, shredded and chilled, this can be done ahead of time; see How to Poach Chicken below)
  • 3 cups green cabbage (or shredded savoy)
  • 2 carrots (peeled and shredded)
  • 1 red bell pepper (small, julienned)
  • 1 red onion (small, sliced thin)
  • 3 scallions (sliced thin)
  • 1 cup cilantro leaves (roughly chopped)
  • 1 teaspoon toasted sesame seeds (for garnish)
  • 3 tablespoons fish sauce
  • 1/4 cup sesame oil
  • 1 lime
  • 1 tablespoon agave syrup (or sugar)
  • 1 Sriracha (scant tsp, or crushed red pepper)
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    NutritionView More

    360Calories
    Sodium45% DV1080mg
    Fat26% DV17g
    Protein78% DV40g
    Carbs4% DV12g
    Fiber16% DV4g
    Calories360Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol115mg38%
    Sodium1080mg45%
    Potassium1040mg30%
    Protein40g78%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A110%
    Vitamin C110%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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