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N Middlebrooks: "Flavored well I just wanted them more crispy. Wil…" Read More
7Ingredients
45Minutes
5Calories
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Ingredients
US|METRIC
45 SERVINGS
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NutritionView More
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5Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories5Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium25mg1% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(4)
Apryleve 7 years ago
At first I didn't know what to think. Then I ended up loving them. Ate the leftovers cold out of the fridge the next day. Yes these are sweet. After doing some research it is advised to parboil these first so they will actually lose some of that crunch.
Also... Highly recommend fresh lime juice on them after they are cooked.
Would go amazing with a chipotle mayo dip.
S 7 years ago
Too crunchy to be fries, slightly sour taste. Made to recipe. Tip: chop thin slices. Don't expect to be a fry substitute.