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11Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. baby bok choy (or Napa cabbage)
- 1/4 cup chinese chives (minced, or green onions, white and green parts)
- 1 1/2 lb. ground chicken
- 2/3 cup chinese rice wine
- 1/2 cup oil
- 3 Tbsp. sesame oil
- 1 Tbsp. kosher salt
- 3 Tbsp. soy sauce
- 1/4 tsp. white pepper
- 2/3 cup water (plus more for assembly)
- 4 pkg. dumpling wrappers
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Reviews(1)
Strobel 4 years ago
Turned out perfect. Next time we will make our own dough. The wrappers I bought were rather small. Kids enjoyed helping in the kitchen and eating the dumplings.