Jerusalem Artichoke and Mushroom Soup Recipe | Yummly
Smart Thermometer
Meal Planning
Recipes
Articles
Saved Recipes
More Tools
Download the Yummly App
About Yummly
Privacy
Terms and Conditions
Copyright
Interest-Based Ads
Do Not Sell My Personal Information

®/™©2024 Yummly. All rights reserved.

Part of

Jerusalem Artichoke and Mushroom Soup

SPAULYSEASONALSERVINGS
11Ingredients
40Minutes
Add to Meal Planner
Jerusalem Artichoke and Mushroom Soup
Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 6 jerusalem artichokes (peeled and sliced thinly)
  • 1 leek (finely sliced)
  • 10 portobello mushrooms (stalk removed and sliced)
  • 1 apple (cored and sliced)
  • 1 vegetable stock
  • 1 sprig thyme (leaves only)
  • seasoning (to taste)
  • Parmesan (to serve)
  • bread rolls (Whole wheat, recipe here)
  • 1 knob butter
  • 1 glug olive oil
Did you make this?
Add All to Shopping List
Add to Meal Planner

Directions

For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
No thanks, continue to directions
Scan the QR code or go to yummly.com/mobile

Notes

Add Note

Jot it down

Subscribe to Yummly to add notes

Recipe Tags

You May Also Like

PlanShop

Add RecipesTaste PreferencesMake Yummly Better