Jersey Royals With Asparagus, Rhubarb and Buttermilk

GREAT BRITISH CHEFS
9Ingredients
60Minutes
670Calories

Ingredients

US|METRIC
  • 100 grams buttermilk
  • 400 grams potatoes (Jersey Royal)
  • 50 grams unsalted butter
  • 1 bunch asparagus (trimmed)
  • 100 grams chives
  • 200 grams vegetable oil
  • 2 sticks rhubarb
  • sea salt
  • 100 grams wild garlic (fermented if possible, or use spring onions or other seasonal greens as a substitute)
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    NutritionView More

    670Calories
    Sodium10% DV230mg
    Fat94% DV61g
    Protein14% DV7g
    Carbs10% DV29g
    Fiber20% DV5g
    Calories670Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat10g50%
    Trans Fat1.5g
    Cholesterol30mg10%
    Sodium230mg10%
    Potassium780mg22%
    Protein7g14%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A40%
    Vitamin C80%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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