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Ingredients
US|METRIC
4 SERVINGS
- 750 grams Jersey Royal new potatoes (scrubbed, not peeled and cut in half)
- 3 Tbsp. extra-virgin olive oil
- 2 Tbsp. balsamic vinegar
- 2 stems rosemary (1 stem leaves finely chopped)
- 2 stems thyme (1 stem leaves finely chopped)
- 1 tsp. ground black pepper
- 1 tsp. sea salt flakes (pure)
- parchment paper (cooking bag, 1 x 37cm x 20cm)
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