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Jelly Bean Cupcakes With Vanilla Buttercream Icing
SAVING YOU DINERO14Ingredients
35Minutes
1130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup milk
- 1/3 cup sour cream
- 1 egg
- 3 Tbsp. melted butter
- 1 1/2 tsp. vanilla
- 1 1/2 cups flour
- 1 1/2 tsp. baking powder
- 1/3 tsp. baking soda
- 1/3 cup sugar
- 1 1/2 jelly beans (plus extra to put on top)
- 1 1/2 sticks butter (softened, 12 Tablespoons)
- 3 1/2 cups powdered sugar
- 2 Tbsp. heavy whipping cream
- 1 1/2 tsp. vanilla
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium660mg28% |
| Potassium170mg5% |
| Protein8g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate161g54% |
| Dietary Fiber1g4% |
| Sugars123g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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