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Ingredients
US|METRIC
20 SERVINGS
- 2 lb. ground beef
- 2 lb. ground pork
- 4 cups ciabatta bread (torn-up, or baguette)
- 12 cloves garlic (finely chopped)
- 1/2 cup fresh parsley (chopped)
- 1 red onion (medium, chopped)
- 8 large eggs
- 1/2 cup grated pecorino cheese
- 1/2 cup walnuts (finely chopped)
- 1 cup panko breadcrumbs
- 3 tsp. sea salt
- 2 tsp. freshly ground black pepper
- 3 Tbsp. olive oil
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat0g |
| Cholesterol150mg50% |
| Sodium560mg23% |
| Potassium350mg10% |
| Protein22g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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