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Jasmine Rice with Garlic, Ginger, and Cilantro recipe | Epicurious.com
EPICURIOUS7Ingredients
40Minutes
340Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 cups jasmine rice
- 3 Tbsp. vegetable oil
- 1/3 cup peeled fresh ginger (finely chopped)
- 3 large garlic cloves (minced)
- 4 1/2 cups low salt chicken broth
- 3/4 tsp. salt
- 1 bunch fresh cilantro (2 inches of bottom stems trimmed and discarded, tops and remaining stems coarsely chopped)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium290mg12% |
| Potassium440mg13% |
| Protein9g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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