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Ingredients
US|METRIC
4 SERVINGS
- 8 Jarlsberg cheese (healthy slices)
- 2 roasted red peppers (bottled, cut into strips)
- 2 Tbsp. toasted pine nuts
- 4 Tbsp. pesto
- 8 slices sourdough bread
- 2 Tbsp. butter (room temperature)
- cooking spray
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