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Ingredients
US|METRIC
4 SERVINGS
- 2 cups dry white wine
- 2 cups water
- 1 3/4 cups sugar
- 1 Tbsp. ginger root (freshly grated)
- 1 tsp. grated lemon zest
- 1 cinnamon stick
- 8 cloves
- 1 tsp. grated nutmeg
- 10 cups rhubarb (cut into 3 cm | 1" chunks)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium1000mg29% |
| Protein3g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber7g28% |
| Sugars92g |
| Vitamin A6% |
| Vitamin C45% |
| Calcium30% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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