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22Ingredients
70Minutes
510Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. ribeye (steak -, new york or sirloin, cut into thin slices)
- 2 Tbsp. soy sauce
- 1 Tbsp. brown sugar
- 1/2 Tbsp. sesame oil
- 1 clove garlic (minced)
- 2 1/2 cups dried shitake mushrooms
- 2 cups water
- 3 Tbsp. soy sauce
- 1 1/2 Tbsp. sugar
- 1 lb. potato starch noodles (sweet, uncooked)
- 1 Tbsp. sesame oil
- 2 Tbsp. soy sauce
- 1 Tbsp. brown sugar
- 1/2 Tbsp. sesame oil
- 2 Tbsp. cooking oil
- 1 carrot (julienned)
- 1 small onion (thinly sliced)
- 1 clove garlic (minced)
- 3 cups spinach (uncooked)
- 1 Tbsp. white sesame seeds (toasted)
- 2 stalks scallions (for garnish chopped, optional)
- 1 fresh red chili (for garnish sliced, optional)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1100mg46% |
| Potassium330mg9% |
| Protein11g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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