Nadia Niazi: "Super tasty! I didn’t have any beef at home so I…" Read More
16Ingredients
55Minutes
410Calories

Ingredients

US|METRIC
  • 6 ounces noodles (Korean potato starch, dangmyeon, 당면)
  • 1 small carrot
  • 1 sweet onion (small)
  • 2 scallions
  • 4 ounces beef sirloin (lean, or rib eye)
  • 5 dried shiitake mushrooms (soaked until plump - see note)
  • 6 ounces fresh spinach
  • vegetable oil (for stir frying)
  • salt
  • pepper
  • 3 tablespoons soy sauce
  • 2 1/2 tablespoons sugar
  • 2 tablespoons sesame oil
  • 2 teaspoons minced garlic
  • 2 teaspoons roasted sesame seeds
  • egg (garnish, jidan - optional)
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    NutritionView More

    410Calories
    Sodium40% DV960mg
    Fat25% DV16g
    Protein33% DV17g
    Carbs17% DV51g
    Fiber16% DV4g
    Calories410Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2.5g13%
    Trans Fat0g
    Cholesterol100mg33%
    Sodium960mg40%
    Potassium680mg19%
    Protein17g33%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber4g16%
    Sugars14g28%
    Vitamin A130%
    Vitamin C30%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Nadia Niazi 9 months ago
    Super tasty! I didn’t have any beef at home so I thought it would turn out bland, but it wasn’t the case 🙂 Personally, I would add less garlic, one teaspoon suffices.

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