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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sushi grade tuna
- 2 Tbsp. soy sauce
- 2 tsp. sesame oil
- 1/2 Tbsp. chili garlic sauce
- 1 tsp. Sriracha sauce
- 1/2 cup green onions (chopped)
- 1/4 tsp. red pepper flakes
- 2 Tbsp. sesame seeds
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium550mg23% |
| Potassium360mg10% |
| Protein28g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A50% |
| Vitamin C4% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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