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Matthew L.: "These were delicious! I would definitely make the…" Read More
9Ingredients
15Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 large eggs
- 3/4 cup buttermilk
- 1/4 cup sugar
- 1/2 tsp. vanilla
- 1/4 tsp. salt
- 1 1/2 cups flour
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 2 Tbsp. vegetable oil
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Directions
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol110mg37% |
| Sodium430mg18% |
| Potassium170mg5% |
| Protein10g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber1g4% |
| Sugars15g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Angalee Wilson 8 years ago
Took way longer to cook than stated and the inside was still raw half an hour into cooking...and the batter was more like a dough that definitely shouldn't have gone in a blender.
Matthew L. 8 years ago
These were delicious! I would definitely make these again. Very filling too, I ate two and was full. I thought of maybe using these cakes for a strawberry shortcake type dessert.