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Japanese Style Macaroni Salad with Bacon, Cucumber, and Red Onion
ALL DAY I EAT8Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. pasta (dried macaroni)
- 1/2 red onion (chopped)
- 1 japanese cucumber (sliced)
- 2 pieces bacon (fried until crispy and chopped into small pieces)
- 2 Tbsp. virgin olive oil (extra-)
- 4 Tbsp. mayonnaise (use the Kewpie brand if you can)
- white pepper (to taste)
- parsley (to garnish, optional)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium230mg10% |
| Potassium300mg9% |
| Protein10g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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