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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. pork belly
- 2 Tbsp. vegetable oil
- 3 cups water
- 1/2 cup soy sauce
- 1/2 cup sake
- 1/2 cup mirin
- 1/4 cup sugar
- 1 stalk leek
- 6 slices ginger
- 6 garlic cloves
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