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Japanese Nagoya Fried Chicken Wings
MARION'S KITCHEN10Ingredients
40Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg chicken wings
- vegetable oil (for deep frying)
- 1/4 cup cornflour (cornstarch or potato starch)
- sesame seeds (to sprinkle)
- 1/2 cup Japanese soy sauce
- 1/3 cup mirin
- 1/3 cup sake
- 2 Tbsp. caster sugar
- 1 Tbsp. finely grated fresh ginger
- 2 garlic cloves (finely grated)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol195mg65% |
| Sodium1980mg83% |
| Potassium510mg15% |
| Protein48g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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