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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground chicken
- 1/2 cup celery (chopped about 1-2 stalks)
- 1 cup onion (chopped)
- 2 cloves garlic (minced)
- 4 shiitake mushrooms (chopped about 1/3 cup)
- 8 oz. water chestnuts (drained and chopped)
- 4 Tbsp. soy sauce (low sodium)
- 2 tsp. potato starch
- 1 head lettuce
- 1 Tbsp. vegetable (/canola oil)
- 1 Tbsp. sesame oil
- ginger (chopped)
- short grain rice (Japanese, cooked)
- 1 Tbsp. sake (Japanese)
- 1 Tbsp. potato starch
- 1/4 cup water
- pepper
- salt
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1210mg50% |
| Potassium1310mg37% |
| Protein25g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A140% |
| Vitamin C70% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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