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Janta Roti | Odisha Style Flatbread
MY COOKING JOURNEY9Ingredients
40Minutes
35Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1 cup milk
- 3 tsp. sugar
- 2 tsp. ghee
- 1 tsp. salt
- water (cups)
- 1 cup milk (I used 2 %)
- 3 tsp. sugar
- 2 tsp. ghee
- 1 tsp. salt
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Potassium
| Calories35Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium320mg13% |
| Potassium65mg2% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber |
| Sugars3g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium6% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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