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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. raspberry jam
- 3 cups double cream
- 175 grams malt extract
- 10 egg yolks
- 1/3 cup caster sugar
- 4 cups plain flour
- 1/2 cup icing sugar
- 125 grams unsalted butter
- 5 1/2 Tbsp. milk
- 2 eggs
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