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15Ingredients
90Minutes
280Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 sweet potatoes
- 1 Tbsp. olive oil (plus additional for potatoes)
- 1 rib celery (diced)
- 1/2 small onion (diced, about ¼ cup)
- 1 green bell pepper (small, cored and diced)
- 1 clove garlic (minced)
- 2 cups leftover turkey (or chicken, cubed)
- 4 oz. andouille sausage (link, halved lengthwise and thinly sliced)
- 14 oz. Tuttorosso Diced Tomatoes
- 1 Tbsp. Worcestershire sauce (omit or use a Paleo-friendly recipe to make this recipe Paleo)
- 2 tsp. Creole seasoning (or Cajun, more or less to taste)
- 8 oz. raw shrimp (peeled and deveined, halved lengthwise if they are large)
- salt
- pepper
- 1 cup white cheddar cheese (shredded, omit for Paleo)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium470mg20% |
| Potassium600mg17% |
| Protein11g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A380% |
| Vitamin C35% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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