it was delicious and my first time making this

I make this often I do not use shrimp in my opinion shrimp adds little and costs a lot I substitute with cut up hotdogs that being said if make for company, I use shrimp

Tasty and so easy! I added red beans because I just love beans and that added more texture.

very easy recipe with great flavor, will make again.

OMG!!!!! this was soooooo delicious. perfect recipe. I followed the directions exactly and it came out amazing. i was nervous for my firat attempt and i wanted to show a few coworkers from Louisiana. they loved it and asked for the recipe.

Love this recipe, easy and brings home the flavors of home. Thanks!

This recipe is very easy to follow and I followed it. The results were delicious and my husband enjoyed seconds which he never does when I cook. The little ones approve it's hot but not too hot. It makes a very large portion and we will have left overs for a few days but I think everyone is A-ok with that. Thank you for sharing this great recipe.

Great every time!!! I used small shrimp so it would disperse more and added a little more rice then listed. Otherwise delicious!

rice took forever to cook just right....

It was tricky getting the rice to cook through the first time I made this. The second time I added the rice and boiled for a couple mins before adding the meats in and that was perfect. Delicious leftovers for days!

Turned out wonderful everyone loved it.

I made this for a family of 6 and we all agreed it was amazing. I didn’t use any leads or anything like that but it was and still is good.

Delicious! So flavourful

Absolutely delicious.

Great! Family loved it. I see less Cajun seasonings to make a milder version - will definitely make it again!

The dish was very tasteful, however I recommend using 2 cups of chicken broth instead of 3. Will definitely cook again.

add scallion and shitakes

Good, but not great for jambalaya- felt like it was missing some flavor.

Great flavor, but water portions are off. 3 cups of broth left the rice extremely mushy. I’d use maybe 2 cups to account for the tomatoes that are full of water.

So good. Everyone had seconds!

Delicious!!! I pretty much followed the recipe to a T. I added the chicken, shrimp, and Johnsonville Chorizo Sausage. It was perfectly seasoned with a little kick. I’m sure we’ll make it again! My husband is well travelled and thought I did a” bang up job “!

It came out delicious! Made the rice on the side so that we could use fresh rice when we eat the leftovers it was a hit with the family!

Mediocre dish. Followed exact recipe, except I cooked the rice separately. Fine for the night, but will not make again.

So good we loved it!

Turned out great! Had to make a few mods to lower the salt, but it was everything I had dreamed of. Thank you

It turned out amazing!!! Thanks for the recipe

It came out delicious! I grilled some shrimp and served it on top. I used Cajun style andouille sausage which added a little more kick. I’ll definitely be making this again.

I made it is it supposed to be a bland dish? How would you recommend to make it a little more flavourful?

Kids loved it. Next time may cook the rice before I make the recipe.

It was great. I added one jalapeño to give a little hot spice. I would definitely make it again.