Turned out great! Had to make a few mods to lower the salt, but it was everything I had dreamed of. Thank you

It turned out amazing!!! Thanks for the recipe

It came out delicious! I grilled some shrimp and served it on top. I used Cajun style andouille sausage which added a little more kick. I’ll definitely be making this again.

I made it is it supposed to be a bland dish? How would you recommend to make it a little more flavourful?

Kids loved it. Next time may cook the rice before I make the recipe.

It was great. I added one jalapeño to give a little hot spice. I would definitely make it again.

Added cooked rice instead of cooking the rice with the Jambalaya. Yum

Hands down the best recipe! I will be making this whenever I here New Orleans calling my name I have attached a picture of it while it was cooking. I didn’t have time to take a picture when it was done. My family devoured it!!

Turned out great! Will definitely make it again.

This was my first time making jambalaya! Super yummy- I didn't use celery and added a serano pepper for spice. Will definitely be making this again!

Delicious! Next time I’ll cook the rice separately so it won’t swell up in the leftovers

very tasty full of flavor i added corn on the cob cut in quarters in because i needed to use it

So tasty and flavorful

Omg it was amazing! And I nailed it! So proud of myself, haha. If I can do it, anyone can

First time making Jambalaya. My whole family loved this recipe! I will definitely make this again.

good af. i made it without shrimp but it was still amazing

Made following the recipe and it was delicious. The whole family requested it again. Making it a second time but adding more deer sausage just due to family’s preference for sausage.

Loved it... super easy to make!!! 5 stars yup yup! Family of 6 loved it too...,

This was our first try making the recipe. I would suggest an additional cup of chicken broth.

Ah-mazing!!! Season all the way, makes a difference.

Great recipe . Did not have a lot of salt like other recipes which made the dish taste better instead of just tasting a lot of salt

We loved it! It was relatively easy and didn't take too long to make.

This turned out great. I tweaked it the way I like with various seasonings, but overall this is a good recipe to start from.

hubby ate 3 bowls in a row!

Amazing. I used Cajun spice instead of Creole, Andouille Smoked Sausage, and Horshoe Brand Cayenne Hot Sauce for final prep.

This was delicious! Will definitely make it again!

This was fantastic! Definitely worth making again.

I’ve made this about a dozen times so far, and for the most part this recipe is delicious. The flavors and combination of ingredients works well. However, the rice sinks to the bottom of the pot and sticks. Every. Time. By the time the 30 minutes are up, I’ve lost about 1/4 of the rice because it’s stuck the pot. Now obviously this could be user error.. however I think this recipe would work better if the rice was cooked separately. Still encourage people to try it, just cook the rice separate if you can.

This was so yummy and very easy to make . Boyfriend loved it . I didnt add the bay leaf or hot sauce. It had its own kick without it.

rice was undercooked