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Ingredients
US|METRIC
1 SERVINGS
- 2 oz. beet (infused rum, recipe follows)
- 3 oz. ginger beer
- 1 oz. dark rum (such as Meyers)
- 1 beet (stem trimmed of all leaves and frozen)
- 3 red beets (small raw, trimmed, peeled, and cut into quarters)
- 750 mL light rum
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NutritionView More
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1860Calories
Sodium
Carbs
Fiber
Potassium
| Calories1860Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium1270mg36% |
| Protein8g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber12g48% |
| Sugars27g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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