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Ingredients
US|METRIC
12 SERVINGS
- 4 cups flour
- 2 cups water
- 1 tsp. salt
- 1/2 tsp. sugar
- 1 Tbsp. curry powder
- 1/2 cup shortening
- 1/2 cup unsalted butter
- 1 1/2 lb. ground beef
- 1/2 tsp. beef base (Better Than Bouillon Beef)
- salt
- pepper
- 1/4 cup water
- 1 peppers (scotch bonnet, finely diced, or habenero)
- 1 Tbsp. olive oil (or vegetable oil)
- 1/2 tsp. seasoning salt
- 2 Tbsp. soy sauce (or more if needed)
- 1/4 tsp. garlic powder
- 1/2 tsp. curry
- 1/4 tsp. thyme
- 1/2 tsp. onion powder
- 1 egg (beaten)
- 1/4 cup flour (for filling)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat11g55% |
Trans Fat1.5g |
Cholesterol75mg25% |
Sodium460mg19% |
Potassium250mg7% |
Protein16g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber2g8% |
Sugars0g |
Vitamin A6% |
Vitamin C2% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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