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Ingredients
US|METRIC
30 SERVINGS
- 1/2 cup scallion (finely chopped)
- 1/4 cup finely chopped onion
- 3/4 tsp. curry powder
- 1/4 tsp. dried thyme
- 4 cups vegetable oil (divided)
- 1/2 lb. ground beef
- 2 Tbsp. dry bread crumbs (fine)
- hot sauce (preferably Jamaican)
- 30 dumpling wrappers
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat2.5g13% |
| Trans Fat1g |
| Cholesterol5mg2% |
| Sodium65mg3% |
| Potassium35mg1% |
| Protein2g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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