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Jam-Filled Cream Cheese Cookies
TASTE OF THE SOUTH MAGAZINE8Ingredients
70Minutes
230Calories
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Ingredients
US|METRIC
20 SERVINGS
- 8 oz. cream cheese (softened)
- 1 cup unsalted butter (softened)
- 3/4 cup sugar (confectioners’)
- 1/2 tsp. vanilla extract
- 2 1/2 cups all purpose flour
- 1/4 cup raspberry jam
- 1/4 cup apricot preserves
- sugar (Confectioners’, for dusting)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium40mg2% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber<1g2% |
| Sugars13g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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