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Ingredients
US|METRIC
24 SERVINGS
- Crisco® Original No-Stick Cooking Spray
- 1 1/2 cups butter (softened)
- 3/4 cup sugar
- 3/4 cup firmly packed brown sugar
- 3 cups Pillsbury BEST All Purpose Flour
- 1 1/2 cups old-fashioned rolled oats
- 1/2 tsp. salt
- 1 cup Smucker’s® Natural Red Raspberry Fruit Spread
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Directions
- HEAT oven to 350°. Line 13 x 9-inch baking pan with foil. Coat foil with no-stick cooking spray.
- BEAT butter, sugar and brown sugar in large bowl with mixer on medium-high speed until light and fluffy.
- ADD flour, oats and salt. Mix on low speed until blended.
NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol30mg10% |
Sodium135mg6% |
Potassium30mg1% |
Protein<1g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber<1g2% |
Sugars13g |
Vitamin A8% |
Vitamin C |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
groom 5 years ago
I made it twice first time I made the base to thick and the edges burnt the second time I made the base to thin and it burnt so third time lucky