Jalebi Recipe - How to Make Jalebi Recipe | Yummly

Jalebi Recipe - How To Make Jalebi

VEG RECIPES OF INDIA
10Ingredients
16Hours
5Calories

Ingredients

US|METRIC
  • 1 cup all purpose flour (/maida, 125 grams)
  • 2 tablespoons besan (gram flour/)
  • 1/8 teaspoon turmeric powder (/haldi)
  • 1 pinch baking soda (or ¼ tsp baking powder)
  • 1 cup water (250 ml)
  • 2 tablespoons all purpose flour (to be added later after the batter has fermented)
  • 1 cup sugar (150 grams)
  • 1/2 cup water (125 ml)
  • 1/4 teaspoon saffron strands (/kesar)
  • ghee (or oil for deep frying)
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    NutritionView More

    5Calories
    Sodium0% DV0mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories5Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium0mg0%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A0%
    Vitamin C0%
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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