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Ingredients
US|METRIC
4 SERVINGS
- 2/3 cup all-purpose flour
- 1/2 cup yellow cornmeal
- 1/3 cup granulated sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
- 2 peppers (Jalapenos, diced)
- 1 bell pepper (diced)
- 1/3 cup diced onion
- 1 tsp. minced garlic
- 15 oz. cream style corn
- 15 oz. sweet corn (drained)
- 1/3 cup unsalted butter (softened)
- 8 oz. sour cream
- 2 large eggs (slightly beaten)
- 8.5 oz. cornbread mix (any variety)
- 1 tsp. salt (creole, or more Adjust to taste)
- 1/2 cup cheddar cheese (optional)
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium2310mg96% |
| Potassium760mg22% |
| Protein22g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate136g45% |
| Dietary Fiber11g44% |
| Sugars39g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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