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Ingredients
US|METRIC
4 SERVINGS
- 2 cups yellow cornmeal
- 1 tsp. salt
- 1 Tbsp. sugar
- 2 tsp. baking soda
- 1 1/2 cups grated sharp cheddar cheese
- 15 oz. creamed corn
- 1/2 cup jalapeno (canned sliced, drained)
- 1 cup buttermilk
- 4 eggs (lightly beaten)
- 3/4 cup unsalted butter (melted)
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium1920mg80% |
| Potassium530mg15% |
| Protein28g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A45% |
| Vitamin C25% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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