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Description
If you need an amazing side dish that will wow your guest these grits are for you!!!
Ingredients
US|METRIC
4 SERVINGS
- 1 cup sweet corn kernels (Super)
- 2 jalapeno peppers (diced)
- 1 Tbsp. olive oil
- 1 cup heavy cream
- 1 cup half and half
- 1 cup water
- 1 cup grits
- salt
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Directions
- In a saute pan on medium heat add corn kernels, diced Jalapeños, and olive oil
- Add Heavy cream, water and Half-and-half and boil
- Reduce heat and Add grits slowly and stir constantly
- Sit until grits are creamy
NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium250mg10% |
| Potassium230mg7% |
| Protein7g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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