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Ingredients
US|METRIC
8 SERVINGS
- 4 oz. cream cheese (softened)
- 1/4 cup mayo
- 3 oz. diced green chiles (drained and minced, about half of a 7oz can)
- 2 slices bacon (cooked until crispy and chopped into small pieces)
- 2 cloves garlic (minced)
- salt
- pepper
- 4 oz. shredded pepper jack cheese
- 1 oz. cheddar cheese
- 8 deli rolls (fresh soft)
- 4 lb. roast beef (Prime Fresh)
- 16 slices thick cut bacon (cooked and drained)
- mayo (unchecked▢)
- green leaf lettuce (unchecked▢)
- red onion (unchecked▢, sliced thin)
- tomato (unchecked▢, if desired)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium3250mg135% |
| Potassium280mg8% |
| Protein68g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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