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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter
- 1 green bell pepper (diced)
- 1 small onion (diced)
- 1 1/2 lb. ground chuck
- 1 cup beer
- 32 oz. crushed tomatoes
- 15 oz. tomato sauce
- 15 oz. light red kidney beans (or dark)
- 3 Tbsp. chili powder
- 1/2 tsp. ground cayenne pepper
- 1 bay leaf
- 1 tsp. salt
- 1 dash hot sauce
- onions (Chopped)
- shredded cheddar cheese
- green onions (Chopped)
- jalapeno peppers (Sliced or diced)
- sour cream
- saltine crackers
- fritos
- tortilla chips (or scoops)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat15g75% |
| Trans Fat1.5g |
| Cholesterol135mg45% |
| Sodium1590mg66% |
| Potassium3230mg92% |
| Protein66g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber28g112% |
| Sugars14g |
| Vitamin A90% |
| Vitamin C110% |
| Calcium30% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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