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Jalapeño Jam Corn Muffins
LIFE, LOVE AND GOOD FOOD11Ingredients
40Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups all purpose flour
- 3/4 cup stone ground cornmeal
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. cayenne pepper
- 3/4 cup buttermilk
- 1/4 cup butter (melted)
- 3 Tbsp. sugar
- 2 eggs
- 1 1/2 cups corn kernels (fresh cut from the cob)
- 1/4 cup jalapeño jelly (or jam)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1510mg63% |
| Potassium340mg10% |
| Protein24g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium70% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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