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Ingredients
US|METRIC
2 SERVINGS
- 1 bunch cilantro stems (removed)
- 4 jalapeno peppers (stem removed)
- 8 oz. cream cheese (softened)
- 1 cup plain greek yogurt
- 2 cloves garlic (fresh, peeled)
- 1 Tbsp. white vinegar
- 1 pinch salt
- red pepper flakes (optional add in:)
- bell peppers (sliced)
- sweet mini peppers (halved)
- tortilla chips (crispy)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium560mg23% |
| Potassium730mg21% |
| Protein11g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A140% |
| Vitamin C210% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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