Jalapeno Corn Coleslaw Recipe | Yummly

Jalapeno Corn Coleslaw

BAREFEET IN THE KITCHEN
11Ingredients
25Minutes
180Calories

Ingredients

US|METRIC
  • 8 cups green cabbage (or shredded Napa)
  • 3 ears fresh corn (about 2 cups worth)
  • 1/2 jalapeno (large, minced, about 1/4 cups worth)
  • 1/2 bunch fresh cilantro (chopped small, about 1/2 cups worth)
  • 2 green onions (sliced thin, about 1/4 cups worth)
  • 3/4 cup mayonnaise
  • 3 tablespoons sugar
  • 2 tablespoons Dijon mustard
  • 2 tablespoons fresh lime juice
  • 1 teaspoon celery seeds
  • 1/2 teaspoon kosher salt
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    NutritionView More

    180Calories
    Sodium18% DV440mg
    Fat17% DV11g
    Protein6% DV3g
    Carbs7% DV21g
    Fiber12% DV3g
    Calories180Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol10mg3%
    Sodium440mg18%
    Potassium420mg12%
    Protein3g6%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A45%
    Vitamin C100%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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