Jalapeño Cheese Bread

HOMESICK TEXAN(2)
Jarrad Dickey: "Fantastic Loaf! The dough will be a little wet bu…" Read More
11Ingredients
90Minutes
340Calories

Ingredients

US|METRIC
  • 1 packet yeast (2 1/4 teaspoons)
  • 1/4 cup warm water
  • 4 tablespoons unsalted butter (melted)
  • 1 large egg
  • 2 1/2 cups bread flour (plus more if needed)
  • 1 cup semolina flour
  • 5 jalapenos (stemmed and seeded, diced, should be about a cup)
  • 2 cups sharp cheddar cheese (grated)
  • 1 cup buttermilk
  • 1 teaspoon sugar
  • 1 teaspoon kosher salt
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    NutritionView More

    340Calories
    Sodium17% DV410mg
    Fat22% DV14g
    Protein27% DV14g
    Carbs13% DV40g
    Fiber8% DV2g
    Calories340Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol60mg20%
    Sodium410mg17%
    Potassium160mg5%
    Protein14g27%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C6%
    Calcium20%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Jarrad Dickey a year ago
    Fantastic Loaf! The dough will be a little wet but just add some of your flour while you are kneading it.
    Carol Stickens 2 years ago
    I love this bread and so does everyone who eats it. I am making it right now for a luncheon I am having for some co -workers this week.

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