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Daniel Jeter: "AMAZING recipe! This came together so fast, and w…" Read More
12Ingredients
50Minutes
370Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup yellow corn meal (+ a few tablespoons extra for the skillet)
- 1 cup all purpose flour
- 1 Tbsp. baking powder
- 1 tsp. salt
- 3/4 cup milk (I used almond milk, but regular is just fine)
- 1/2 cup heavy cream
- 1/3 cup melted butter
- 1 large egg (lightly beaten)
- 1 jalapeño pepper (ribs and seeds removed and finely chopped*)
- 2 stalks green onion (finely chopped)
- 1 cup shredded cheddar cheese
- 2 Tbsp. bacon grease (or olive oil)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol90mg30% |
Sodium680mg28% |
Potassium160mg5% |
Protein9g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A15% |
Vitamin C4% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Daniel Jeter 7 years ago
AMAZING recipe! This came together so fast, and was so easy to make. My oven runs a little hot, so I may cook it a little less than 25 mins next time to keep it more moist.